Cookbook by Hannah Pemberton
This cookbook follows a very simple pattern: Grain + Green + Protein! This makes for nourishing, balanced meals with simple recipes. All the dishes featured are vegetarian or vegan, with vegan swaps provided throughout. All the recipes are created with inexpensive ingredients that you can find at your local supermarket. The dishes vary from Chia Pudding for breakfast to Roasted Cauliflower and Chipotle for dinner, making sure there is something for everyone in this cookbook.
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